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Cinnamon Crunch Popcorn
2 tsp cinnamon
1 tbsp sugar
0.25 tsp salt
4 tbsp popcorn
4 tbsp oil
4 tbsp sugar
In a measuring cup mix cinnamon, salt, and 1 tbsp of sugar. Have this spice mixture ready by the popper.
Put oil, popcorn and sugar into the popper. Fasten the lid securely. Use medium high heat.
Popping should start in 2-3 minutes. Continue stirring until popping almost stops.
Remove quickly from heat, open lid and pour in spice mixture over hot popcorn.
Close lid and continue stirring (no heat) until thoroughly mixed. Pour into large bowl. Continue stirring with a large
spoon.
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